
A tribute to the origins of PAUL, the sugar tart is a speciality of the North. An unmistakable brioche disc covered with butter, eggs and sugar, all caramelised and melted. A real delight for gourmets.
brioche dough, sugar, egg, butter
| Saturated fatty acids (g) | 10,84 |
| Energy (kcal) | 452,19 |
| Energy (KJ) | |
| Dietary fiber (g) | 0,13 |
| Total carbohydrates (g) | 62,1 |
| Fat (g) | 18,01 |
| Protein (g) | 10,3 |
| Salt (g) | 1,24 |
| Sugars (g) | 29,05 |
| Saturated fatty acids (g) | |
| Energy (kcal) | |
| Energy (KJ) | |
| Dietary fiber (g) | |
| Total carbohydrates (g) |
| Fat (g) | |
| Protein (g) | |
| Salt (g) | |
| Sugars (g) |
The allergens mentioned refer to the allergens present in the product. This does not take into account the risks of cross-contamination (the complete list of allergens can be consulted on the website).

Horaires de nos magasins le Mercredi 23 Juin.
| Gare | 8.00 / 15.00 |
|---|---|
| Foetz | 8.00 / 15.00 |
| Mamer | 8.00 / 18.00 |
| Borders | 8.00 / 18.00 |
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